Milk Cream and Emulsifier

  • date_rangePosted On :   Feb 09' 2008
  • location_cityCity :   Sungnam
  • languageCountry :   Korea
  • content_pasteEnquiry No. :   8020935

We are looking for Milk Cream and Emulsifier in order to
produce dairy products

The specification of milk cream is as below
Fat: 33~40 %
Titratable acidity: 0.12% under
Specific Gravity: 0.990~1.010
Foreign body: Non detection
Heavy metal: 10mg/kg under
Antiocidant: 0.1~0.2g/kg under
Arsenic: 1.5mg/lg under
Preservative: 0.5g/kg under
Coliform: absent
Standard bacillus: 20,000 block under

Forecast quantity to start is 1 X 40ft FCL per month
Price term is CFR Busan

Please contact us.

Thanks

    
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