We are a retail outfit that sells various frozen meat products.
We offer premium quality steak, seafood, and chicken products
to our customers.
We are currently looking for suppliers that can offer us various cuts
of USDA Choice or prime beef steaks. Specific cuts we are looking
for would be: T-Bones, New York Strips, Rib Eyes, Filet Mignon,
Kansas City Strips (Bone-In), Chopped Steak Patties, and Porterhouses.
We also are in need of Seafood Suppliers (must be HAACP certified).
We are interested in these particular fillets: Tiliapia, Alaskan Salmon,
Red Snapper, Catfish, Orange Roughy, and Whitings.
In addition we need Lobster Tails, Shrimp, and Crab legs.
Lastly, we are looking for suppliers that can provide quality boneless,
skinless chicken breasts. We also are in need of Chicken Wings, Legs,
Our current supplier is located in Minnesota. We purchase cases of
meat in each category. We currently pay between $65 - $70
per case of steak (depending on the cut); $63 - 70 per case of
Seafood; and $55 per case of Chicken Breast. We're tapping the
market to find other distributors that can beat the current prices we
pay, yet not compromise on the quality.
We need the product in each category to be portion controlled,
individually vacuum-sealed, and Flash frozen.
For example: We may order one pallet of T-Bones. That pallet
may have 63 cases of steak. Each case would have approximately
24 - 36 T-Bones (depending on size) in it. Each T-Bone would be
vacuum-sealed, and flash frozen.
We are looking to set up new relationships with qualified suppliers
that can meet our need. If your company can do this, please contact us
immediately via email or phone. If you send an email please be sure
to attach your product listing, pricing, and payment options.
Or you may contact us directly via phone.
Listed below is our company's contact info:
We look forward to hearing from you and building a lasting business
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