We are interested in buying 60mt monthly of wheat gluten
(protein fraction extracted from wheat). Quality characteristics
as below:
Appearance: Free flowing cream color powder with neutral
taste and smell, unsoluble in water and with high ability
of creating an elastic structure.
Main content > = 92%
Water < 8%
Crude protein > 75%
Crude ash < 1%
Fats < 2%
Adsorption capacity > 150%
Please let us know if you are in a position to supply and what
is the FOB price, terms and conditions.
date_range Mar 18' 2024/ Malaysia
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