We are looking to import the following food additives:
Description: A natural heat stable whipping agent based
on enzymatic ally solubilized milk protein which can be
used to improve or replace the use of egg albumen.
Application: For confectionery products
Specification:
Nitrogen: 9.6 - 10.6%
Moisture: 7% max
Ash: 15% max
Micro biological:
Aerobic plate count:10000/g max
Salmonella: Absent/25g
Yeast: 500/g max
Mould: 500/g max
E-coli: Absent/g
Shelf life:2 years
date_range Mar 22' 2024/ Malaysia
For more than a decade and half we have been producing a wide range of high quality dental, oral and personal care products. Our website will help you to know...date_range Mar 21' 2024/ Malaysia
We are looking for Indian suppliers who can supply chakki fresh atta packed in 50 Kg packs in bulk. We are a leading manufacturing and trading company that provides high...date_range Mar 20' 2024/ Japan
We are in production and sales of collagen for cosmetics, biomaterials and biochemical products and edible gelling agents, stabilizers and other food materials. For further details please visit our website....date_range Mar 18' 2024/ Malaysia
We are a leading manufacturing and trading company that provides high quality food and food ingredients, spice and flour. For further details please visit our website. We are going to...